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Pottage - Wikipedia
Pottage or potage (/pɒˈ-, pəˈ-/, French: [potaʒ]; from Old French pottage 'food cooked in a pot') is a term for a thick soup or stew made by boiling vegetables, grains, and, if available, meat or fish .
en.wikipedia.org
en.wikipedia.org
Potage aux Legumes Recipe (Delicious French Vegetable Soup)
With a combination of puréed vegetables mixed with heavy cream, this soup is impossibly creamy. Serves 8. Makes about 3 quarts. Prep 10 minutes.
www.thekitchn.com
www.thekitchn.com
Vegetable Potage Soup Recipe (Vegan!) - YouTube
Healthy, simple and utterly satisfying, this creamy vegetable potage (i.e. pureed soup) is comfort food at its finest!
www.youtube.com
www.youtube.com
potage
‖ potage (pɔtaʒ) [F. potage: see pottage (which was the same word adopted in ME. and anglicized). Now, in this spelling, recognized as a French loan-word, found in 16th c. Sc., and in Eng. from 1660 chiefly in reference to France or French cookery.] Soup of any kind. a potage, a meal or mess of this...
Oxford English Dictionary
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Potage aux Légumes (French Vegetable Soup) - Le Chef's Wife
Potage aux Légumes is a French vegetable soup that has been blended until there are no visible chunks left. It can also be known as soupe passée or soupe ...
lechefswife.com
lechefswife.com
American Potage (AIP) - Gutsy By Nature
The 1950 classic edition of Betty Crocker's Picture Cookbook describes American Potage as “A quick, savory, meat-and-vegetable soup.”
gutsybynature.com
gutsybynature.com
Potage (Hannibal)
"Potage" is the third episode of the first season of the psychological thriller–horror series Hannibal. Critical reviews
"Potage" received positive response from critics.
wikipedia.org
en.wikipedia.org
Use leftover root vegetables to make potage - FoodPrint
A potage is simply a thick, smooth soup. Starch, in the form of long-cooked rice or starchy vegetables, gives it body. Everything gets thrown ...
foodprint.org
foodprint.org
Spring Vegetable Potage: a French Pureed Soup
A rustic country Spring vegetable potage can be different every time you make it. The base should be potatoes or squash, but you can get ...
portcityfoodie.com
portcityfoodie.com
Potage aux Legumes (Rustic French Vegetable Soup) - Umami Girl
Potage aux Legumes is the classic French vegetable soup with a cozy, rustic vibe. So easy, so warming, so good.
umamigirl.com
umamigirl.com
French Potage with Pistou Recipe - Vegetarian Times
A blended vegetable soup of leeks, carrots, and potatoes. We've jazzed up the mild flavor with a quick pesto sauce that gets stirred in before serving.
www.vegetariantimes.com
www.vegetariantimes.com
Joystiq of cooking: Skyrim's 'Potage le Magnifique' - Engadget
Potage le Magnifique of Skyrim (still serves four) 1 cup chicken broth. 1 cup beef broth. 2/3 oz butter (1.5 tablespoons) 1/4 flagon = 8 fluid oz. of flour (but eye it while cooking so you don't ...
www.engadget.com
pottage
pottage (ˈpɒtɪdʒ) Forms: 3–7 potage, 6– pottage, (6 -adge). [ME. potage, a. F. potage, lit. that which is put in a pot: see pot n.1 and -age. Orig. stressed poˈtage, which was admitted in verse down to Chaucer and Lydgate, but ˈpotage is found in alliterative poems (and prose) in 14th c., and led to...
Oxford English Dictionary
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Pickelhering
As with wurst ("sausage") in the name, Hanswurst, the figure of fun in 18th century German travelling theatres, or potage ("soup") in the name, Jean Potage
wikipedia.org
en.wikipedia.org
Mess of pottage
bargain, is in the English summary of one of John Capgrave's sermons, c. 1452, "[Jacob] supplanted his broþir, bying his fader blessing for a mese of potage works by Erasmus, the Enchiridion (1533) and the Paraphrase upon the New Testament (1548): "th'enherytaunce of the elder brother solde for a messe of potage
wikipedia.org
en.wikipedia.org