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mutton-chop
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mutton-chop
ˌmutton-ˈchop 1. a. A piece of mutton for broiling or frying, usually a division of the loin containing one rib (having the end of the bone chopped off) and half the vertebra to which it is attached.1720 Swift To Stella Wks. 1755 III. ii. 184 A slice of bread and mutton-chop. 1758 Johnson Idler No. ...
Oxford English Dictionary
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Leg of mutton nude
Double Nude Portrait: The Artist and his Second Wife 1937 (also known as the Leg of mutton nude portrait) is an oil on canvas painting by British artist Beside Preece, in the foreground, sit a raw leg of lamb and a lamb chop – which Spencer described as "the uncooked supper" – with a Valor oil heater in
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Dhoper chop
It is a pure a Bengali dish (Chop). it with stuffing of potato, sometimes blended with chicken or mutton.
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Please explain how to make kebab pav | mutton recipes | street food | mutton kebab pav by varun
version of a kebab but I'm sure you'll love it hey guys is the Bombay chef Berlin aMDA and welcome to get carried to make the kebabs the first thing is to chop leave them a little chunky let's transfer this in a larger bowl and I'm going to make that kebab mixture in this bowl to this I'll be adding in ground mutton
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Kotellet
„chop“, from Fr. resp. Lat. Mutton
Similarly to the veal, koteletts from mutton are taken from the front or middle part of the ribs only.
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Please explain how to make kashmiri rogan josh | by chef ajay chopra
and sear it is particular dish my mutton shall eggs is a preferable cut who bought jelly pasta etc pasta both Milano tie the pack mutton see her hepatic chop chop la vida Rogan Josh
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Bonab kababi
Bonab kabab () () is a type of kebab that is made of ground mutton, onion, and salt. Preparation
First of all, you need to finely chop the onion, but not to the state of puree. Juice should pour out of it.
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Chop
Chop, CHOP, Chops, or CHOPS may refer to:
Art
Embouchure, in music, a synonym for chops (and later, more broadly, musical skill or ability)
CHOPS, an " colloquially, used in China, Japan, and other parts of East Asia to prove identity (typically on documents or art in East Asia)
Mutton chops, a colloquial
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Duoyoulao Jinzhou Barbecue Mutton Chop - Chinese restaurant - Anshan,
Duoyoulao Jinzhou Barbecue Mutton Chop is a Chinese restaurant located at 东侧CN 辽宁省 鞍山市 铁西区 达道湾街道共荣街卓越幼儿园, Tiexi District, Anshan, Anshan, 114011, CN. The business is listed under chinese restaurant category. It has received 0 reviews with an average rating of stars. Their services include Takeout .
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Joseph Warren Holmes
He is bald, has white "mutton chop" whiskers ... a dark jacket and bow tie"
Captain Joseph Warren Holmes house, Mystic, Connecticut, at Connecticut History
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Mincemeat
Etymology
The "mince" in mincemeat comes from the Middle English mincen, and the Old French mincier both traceable to the Vulgar Latin minutiare, meaning chop Pies of mutton or beef must be finely minced and seasoned with pepper and salt, and a little saffron to colour it.
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Thomas Gardiner (publisher)
Fifty-seven years after his death, a Times reporter wrote that Gardiner "wore mutton-chop whiskers, a high silk hat and a frock coat to the astonishment
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Meat chop
The term "chop" is not usually used for beef, but a T-bone steak is essentially a loin chop, a rib steak and a rib cutlet. Butchery
Chops are generally cut from pork, lamb, veal, or mutton, but also from game such as venison.
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Kottu
History
The word koththu means "to chop" in Tamil, referring to its method of preparation. Depending upon what ingredients are used, the variations are vegetable, egg, chicken, beef, mutton, and fish kottu roti.
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Marianna Gartner
"Instead, she focuses on what is both disturbed and disturbing in more banal (at first glance, anyway) imagery -- like the 19th-century, tweed-and-mutton-chop-whisker-sporting
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