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Fennel, Foeniculum vulgare - Wisconsin Horticulture
Fennel, Foeniculum vulgare, is a short-lived perennial with some types hardy in zones 4-9 but is often grown as an annual in cooler climates . Native to southern Europe along the Mediterranean Sea, this plant in the carrot family (Apiaceae) has sweetly aromatic foliage and flavor similar to anise. hort.extension.wisc.edu
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Fennel - Wikipedia
It is a highly flavorful herb used in cooking and, along with the similar-tasting anise, is one of the primary ingredients of absinthe. en.wikipedia.org
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What is Fennel? (And How to Cook It) - Recipes by Love and Lemons
Learn how to cook fennel! This delicious veggie has a white bulb, green stalks, and dill-like leaves with a fresh anise flavor. It is eaten raw or cooked. www.loveandlemons.com
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fennel
fennel (ˈfɛnəl) Forms: 1 finuᵹl, finul(e, fenol, finol, 3, 5 fenyl(le, (4 fynel, 5, 7 fenil, 6 foenall), 4–7 fenel(l(e, 6–7 fennell, 7– fennel. See also finkle. [OE. finuᵹl, finule wk. fem., fenol, finul masc., ad. popular L. fēnuclum, fēnoclum (substituted for class. L. fæniculum, dim. of fænum hay... Oxford English Dictionary
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21 Fresh Fennel Recipes That Everyone Will Love - Serious Eats
We've got 21 fennel recipes for you to try, from fall-themed salads brightened up with citrus or made hearty with grains to rich pasta dishes, slow-cooked pork ... www.seriouseats.com
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Fennel: Health Benefits, Nutrients, and Recipes - WebMD
Fennel has been shown to help with digestion by reducing inflammation in the bowels and decreasing bacteria that cause gassiness. Research shows ... www.webmd.com
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Fennel: health benefits, recipes, forms, nutrition and more
Fennel is a vegetable with a licorice-like flavor. It contains potassium, magnesium, and other nutrients with an antioxidant effect. www.medicalnewstoday.com
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Planting, Growing, and Harvesting Fennel Bulbs | Almanac.com
Fennel is grown as a tasty vegetable, as an ornamental for its beautiful and delicate foliage, as a pollinator attractor, and for its pungent and flavorful ... www.almanac.com
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Roasted Fennel Recipe - The Kitchn
This tender roasted fennel boasts the most delicious caramelized edges. Serves 4 to 6. Prep 5 minutes. Cook 50 minutes to 55 minutes. www.thekitchn.com
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Wild Fennel Fronds with Breadcrumbs - Food52
Directions: Gather together the wild fennel fronds and wash them gently. Fill a large pot with water and bring to boil. Cook fronds for 15-20 minutes until ... food52.com
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Fennel - UC Agriculture and Natural Resources
There are two types of fennel: Florence fennel, also called bulbing fennel: grown primarily for the bulb-like base of the stalks which is eaten as a ... ucanr.edu
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Fennel for Babies - First Foods for Baby - Solid Starts
Pour in 2 c (480 ml) of water and increase the heat to medium-high. While the water is warming, slice 3 large strips of peel from the orange. Try to cut along the outer layer so that there is minimal white pith on the strips. Place the orange peels in the skillet with the fennel and water.
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fennel
fennel/ˈfenl; `fɛnl/ n[U]herb with yellow flowers, used for flavouring food 茴香（用以调味）. 牛津英汉双解词典
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How to Grow Fennel - The Spruce
How to Grow Fennel From Seed. Soak seeds in water for a day or two prior to planting to speed up germination. Fennel seeds direct sown in the garden will germinate in a week or two. Keep the soil evenly moist but not soggy as you wait for germination.
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Fennel with lamb
Fennel with lamb () is a dish from the Aegean coast and Aegean Sea islands among both Turkish and Greek people. wikipedia.org
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