Artificial intelligent assistant

starch

answer Answers

ProphetesAI is thinking...

MindMap

Sources

1
Starch - an overview | ScienceDirect Topics
Starch is defined as a large reserve of carbohydrate stored in various parts of a plant, composed mainly of amylopectin and amylose polymers . It forms a matrix of granules with glucose units, and its properties are influenced by the plant's botanical origin. www.sciencedirect.com
www.sciencedirect.com 0.0 10.0 0.0
2
Starch - Wikipedia
Starch or amylum is a polymeric carbohydrate consisting of numerous glucose units joined by glycosidic bonds. This polysaccharide is produced by most green ... en.wikipedia.org
en.wikipedia.org 0.0 5.0 0.0
3
Starch | Definition, Formula, Uses, & Facts - Britannica
Starch, a white, granular, organic chemical that is produced by all green plants. Starch is a soft, white, tasteless powder that is insoluble in cold water, ... www.britannica.com
www.britannica.com 0.0 3.0 0.0
4
starch
▪ I. starch, n. (stɑːtʃ) Forms: 5–6 sterch(e, 5–7 starche, 7 startch, 6– starch. [In 15th c. sterche, f. sterche starch v. to stiffen. Cf. MDu. stercke, MHG. sterke (once, 13th c.), mod.G. stärke starch (from 17th c.), also in the same sense MHG. (13th c.) sterch-chlei (= *sterk-klîe), early mod.G. ... Oxford English Dictionary
prophetes.ai 0.0 3.0 0.0
5
What is starch? Types, benefits, risks, and more - MedicalNewsToday
Starch is a complex carbohydrate that exists in many foods worldwide, including grains, vegetables, and fruits. It is an important part of a ... www.medicalnewstoday.com
www.medicalnewstoday.com 0.0 2.0 0.0
6
Starchy foods and carbohydrates - NHS
Starchy foods are our main source of carbohydrate and have an important role in a healthy diet. Starchy foods – such as potatoes, bread, rice, pasta, ... www.nhs.uk
www.nhs.uk 0.0 2.0 0.0
7
Ken Starch
Kenneth Earl Starch (born March 5, 1954) is a former American football running back in the National Football League. Starch also briefly played for the Oakland Raiders in the National Football League, and the Montreal Alouettes of the Canadian Football League. wikipedia.org
en.wikipedia.org 0.0 1.5 0.0
8
A review of starch, a unique biopolymer - Structure, metabolism and ...
Starch is a complex carbohydrate polymer produced by plants and especially by crops in huge amounts. It consists of amylose and amylopectin. pubmed.ncbi.nlm.nih.gov
pubmed.ncbi.nlm.nih.gov 0.0 1.0 0.0
9
Starch - Chemistry LibreTexts
Plants store glucose as the polysaccharide starch. The cereal grains (wheat, rice, corn, oats, barley) as well as tubers such as potatoes ... chem.libretexts.org
chem.libretexts.org 0.0 1.0 0.0
10
What is a starch? - Quora
Starch is a low-cost carbohydrate abundantly found in plants serving as a major food reserve providing a bulk nutrient and energy source. It ... www.quora.com
www.quora.com 0.0 1.0 0.0
11
How do plants make starch? - John Innes Centre
Plants make, and store temporary supplies of starch in their leaves, which they use during the night when there is no light available for photosynthesis. www.jic.ac.uk
www.jic.ac.uk 0.0 1.0 0.0
12
starch
starch/stɑ:tʃ; stɑrtʃ/ n[U]1(a) white tasteless carbohydrate food substance found in potatoes, flour, rice, etc 淀粉.(b) food containing this 含淀粉的食物 You eat too much starch. 你吃的含淀粉的食物太多了.2 this substance prepared in powder or other forms and used for stiffening cotton clothes, etc 粉浆 Spray starch on t... 牛津英汉双解词典
prophetes.ai 0.0 0.90000004 0.0
13
Daniel Starch
Daniel Starch (1883–1979) was an American psychologist and marketing researcher. He researched and devised methods to assess the effectiveness of advertising, among them what was later to become known as the "Starch test" or "Starch wikipedia.org
en.wikipedia.org 0.0 0.6 0.0
14
Corn starch
Corn starch, maize starch, or cornflour (British English) is the starch derived from corn (maize) grain. A common substitute is arrowroot starch, which replaces the same amount of corn starch. wikipedia.org
en.wikipedia.org 0.0 0.6 0.0
15
Floridean starch
Floridean starch is often described in contrast to starch (a mixture of amylopectin and amylose) and glycogen: Historically, floridean starch has been References Starch Red algae wikipedia.org
en.wikipedia.org 0.0 0.3 0.0