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pommey
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pommey
pommey dial. (ˈpʌmɪ) Also pommy, pummy. [app. a. obs. F. pom(m)ee, pomeye cider, also apple sauce (Godef.):—L. type *pōmāta; see pomade. But it may be a popular corruption of pomace (pommis, pommice), or in some other way related to that word.] = pomace 1.1843 Falkner in Jrnl. R. Agric. Soc. IV. ii....
Oxford English Dictionary
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pomace
pomace (ˈpʌməs) Forms: 6 pomes, pomois, 7– pomace; also 7 pumis, 8–9 pom(m)ice, pummice, pummace. See also pommey. [A derivative of L. pōmum or F. pomme apple: the form pomace, if original, appears to correspond to med.L. pōmācium, pōmātium cider (? for L. *pomāceum); but the sense makes a difficult...
Oxford English Dictionary
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ciderkin
ciderkin (ˈsaɪdəkɪn) [f. cider + -kin, dim. suffix.] An inferior liquor made by watering and subjecting to a second pressure the pulp left after expressing the juice for cider; also called water-cider.[1577 B. Googe Heresbach's Husb. ii. (1586) 89 b, Of Apples..they make a drinke called Cider, and a...
Oxford English Dictionary
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cheese
▪ I. cheese, n.1 (tʃiːz) Forms: 1 cese, cyse, 2 cease, cæse, 5 schese, 6 chease, cheise, chiese, ches, 2–6 chese, 4, 6– cheese. [OE. (Anglian) cése, (WSax.) *c{iacu}ese, c{yacu}se (with i- umlaut from céasi, cǽsi) = OHG. châsi (MHG. kæse, Ger. käse), OLG. kâsi, kêsi (MDu. kâse, Du. kaas):—WGer. *kâs...
Oxford English Dictionary
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