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pectinase

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pectinase
pectinase Biochem. (ˈpɛktɪneɪz, -s) [a. F. pectinase (E. Bourquelot 1899, in Jrnl. de Pharm. et de Chimie IX. 567): see pectin and -ase.] An enzyme found in plants and in certain bacteria and fungi which hydrolyses pectin to its constituent monosaccharides.1899 Jrnl. Chem. Soc. LXXVI. i. 652 In all ... Oxford English Dictionary
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Pectinase
Pectinase in nature Pectinase enzymes used today are naturally produced by fungi and yeasts (50%), insects, bacteria and microbes (35%) and various plants Pectinase enzymes are used for extracting juice from purée. wikipedia.org
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pectase
pectase Chem. (ˈpɛkteɪs) [f. pect-in or pect-ose, after diastase.] A ferment supposed to exist in fruits, etc., and having the property of converting pectin into pectic and other related acids. Now usu. called pectinesterase.1866–77 Watts Dict. Chem. IV. 363 According to Frémy, all vegetal tissues w... Oxford English Dictionary
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Penicillium occitanis
Penicillium occitanis is a species of fungus in the genus Penicillium which produces cellulase and pectinase. The mutant Pol6 produces a very high amount of cellulase and pectinase. This mutant might be used for industrial use. wikipedia.org
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pectic
pectic, a. Chem. (ˈpɛktɪk) [ad. Gr. πηκτικ-ός, f. πηκτ-ός congealed, curdled, f. stem πηγ- of πηγνύειν to make firm or solid.] a. In pectic acid, a transparent gelatinous substance formed by chemical action from pectin, and forming an important constituent of fruit-jellies. Also, of or pertaining to... Oxford English Dictionary
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Pectin lyase
It can undergo ester hydrolysis or glycosidic bond cleavage to produce galacturonic acid and alcohol when acid, alkali, or pectinase is present. The alkaline pectinase is inappropriate for use in the food industry due to the acidic pH of fruit juices. wikipedia.org
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Sinomicrobium pectinilyticum
Sinomicrobium pectinilyticum is a Gram-negative, non-spore-forming and pectinase-producing bacterium from the genus of Sinomicrobium. wikipedia.org
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Saprobiont
For instance, the fungus Aspergillus niger is used to produce pectinase, an enzyme which is used to break down pectin in juice concentrates, making the wikipedia.org
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Xylanase
extraction of coffee, plant oils, and starch; in the improvement of nutritional properties of agricultural silage and grain feed; and in combination with pectinase wikipedia.org
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果胶酶
果胶酶（英语：Pectinase）是一类能够分解果胶的酶的总称。果胶是一种存在于植物细胞壁的多糖。果胶酶包含果胶分解酶、果胶酯酶和半乳糖醛酸酶等。 果胶酶可以从黑曲霉等真菌中提取，真菌产生这些酶来分解植物中层，从而可以从植物组织中提取营养并插入真菌菌丝。 wikipedia.org
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Polygalacturonase
Mechanism Polygalacturonase is a pectinase, an enzyme that degrades pectin by hydrolyzing the O-glycosyl bonds in pectin's polygalacturonan network, resulting References External links PG & PGIP Structural Database Pectinase Database EC 3.2.1 wikipedia.org
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Glycoside hydrolase family 28
Polygalacturonase (PG) (pectinase) catalyzes the random hydrolysis of 1,4-alpha-D-galactosiduronic linkages in pectate and other galacturonans. wikipedia.org
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Wall-associated kinase
WAKs are released from pectinase of the cell wall material where they are bound to pectins. Pectinase, an enzyme responsible for degrading pectin present in the cell wall releases WAKs, this became the primary suggestion that WAKs are bound to wikipedia.org
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Finings
The electrostatic types comprise the vast majority; including all but activated carbon, fining yeast, PVPP, copper sulfate, pectinase and pectolase. The enzymatic finings are pectin and pectinase. wikipedia.org
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Polygalacturonase inhibitor
References External links PG & PGIP Structural Database Pectinase Database Hydrolase inhibitors wikipedia.org
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