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pak-choi
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pak-choi
pak-choi (pakˈtʃɔɪ) [Cantonese, lit. ‘white vegetable’; cf. pe-tsai.] A Chinese species of cabbage, Brassica chinensis. Also attrib.1847 R. Fortune Three Years' Wanderings N. Provinces China xvi. 306 The celebrated ‘Pak-tsae’, or white cabbage of Shastung and Peking, is a very different plant. 1894 ...
Oxford English Dictionary
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pe-tsai
pe-tsai (peɪˈtsaɪ) Also Pe-Tsai. [Older transliteration of Chinese báicài, f. bái white + cài vegetable; cf. pak-choi.] A Chinese species of cabbage, Brassica pekinensis. Also attrib.1795 W. Winterbotham Hist., Geogr., & Philos. View Chinese Empire v. 221 The Chinese make provision of pe-tsai for wi...
Oxford English Dictionary
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Napa cabbage
Napa cabbage might have originated from natural hybridization between turnip (Brassica rapa subsp. rapa) and pak-choi (Brassica rapa subsp. chinensis).
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en.wikipedia.org
Citrus stubborn disease
Yellowed plants of Chinese cabbage and pak-choi (Brassica rapa) can be infected by S. citri.
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Future 50 Foods report
Pak-choi or bok-choy (Chinese cabbage) Brassica rapa subsp. chinensis30. Pumpkin leaves Cucurbita pepo
31.
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Choi Yuen Road, Tsung Pak Long, North District
Map of Choi Yuen Road, Tsung Pak Long, North District. Directory of services close to Choi Yuen Road, Tsung Pak Long: shops, restaurants, leisure and sports facilities, hospitals, gas stations and other places of interest.
china-streets.openalfa.com
برند (ملفوف)
قد يكون نشأ البرند من التهجين الطبيعي بين اللفت (Brassica rapa subsp. rapa) وpak-choi (Brassica rapa subsp. chinensis).
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