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myoglobin

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Biochemistry, Myoglobin - StatPearls - NCBI Bookshelf
Myoglobin is a protein located primarily in the striated muscles of vertebrates . MB is the gene encoding myoglobin in humans. It encodes a single polypeptide chain with one oxygen binding site. Myoglobin contains a heme prosthetic group that can reversibly bind to oxygen. www.ncbi.nlm.nih.gov
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Myoglobin - Wikipedia
Myoglobin (symbol Mb or MB) is an iron- and oxygen-binding protein found in the cardiac and skeletal muscle tissue of vertebrates in general and in almost all ... en.wikipedia.org
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Myoglobin: What It Is, Function & Test Results - Cleveland Clinic
Myoglobin is a protein in your muscles that helps them get the oxygen they need to keep moving. But it can be a sign of muscle damage if it's in your blood or ... my.clevelandclinic.org
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myoglobin
myoglobin Biochem. (maɪəˈgləʊbɪn) [a. G. myoglobin (H. Günther 1921, in Virchows Arch. f. path. Anat. und Physiol. CCXXX. 150), f. myo- myo- + globin globin.] A red protein responsible for the transport of oxygen in muscle cells, which differs from hæmoglobin in containing only one hæm group and one... Oxford English Dictionary
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The color of meat depends on myoglobin: Part 1 - Agriculture
Myoglobin is the iron-rich protein that gives meat its color. Color is used by consumers to determine if meat is fresh and safe to eat. www.canr.msu.edu
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Myoglobin: an essential hemoprotein in striated muscle - PubMed
Myoglobin is a cytoplasmic hemoprotein, expressed solely in cardiac myocytes and oxidative skeletal muscle fibers, that reversibly binds O2 by its heme residue. pubmed.ncbi.nlm.nih.gov
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Myoglobin | Oxygen-binding, Heme, Muscle Cells | Britannica
Myoglobin is a protein found in the muscle cells of animals, where it functions as an oxygen-storage unit, providing oxygen to the working ... www.britannica.com
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Myoglobin - Physiopedia
Myoglobin (Mb) is an iron-containing heme protein that is present predominantly in the sarcoplasm of skeletal and cardiac muscles. www.physio-pedia.com
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Myoglobin blood test Information | Mount Sinai - New York
The myoglobin blood test measures the level of the protein myoglobin in the blood. Myoglobin can also be measured with a urine test. www.mountsinai.org
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Plant based production of myoglobin - a novel source of the muscle ...
Myoglobin is a heme-protein in the muscle of vertebrates with important functions in the oxygenation of tissues and as a regulator in nitric ... www.nature.com
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Myoglobin Mediates Autophagy of NRK-52E in Rat Renal Tubular Epithelial ...
Myoglobin acted on NRK-52E, caused differential expressions of Pink1, Parkin, and Beclin 1, increased apoptosis, and decreased cell viability. myoglobin increased the levels of Pink1, Beclin 1 and ATG5, decreased the levels of P62 and Parkin. The level of LC3II/LC3I showed significant elevation in NRK-52E cells at after incubated with 100 μmol ...
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Myoglobin Mediates Autophagy of NRK-52E in Rat Renal Tubular ... - PubMed
RESULTS Myoglobin acted on NRK-52E, caused differential expressions of Pink1, Parkin, and Beclin 1, increased apoptosis, and decreased cell viability. myoglobin increased the levels of Pink1, Beclin 1 and ATG5, decreased the levels of P62 and Parkin. The level of LC3II/LC3I showed significant elevation in NRK-52E cells at after incubated with ...
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oxymyoglobin
oxymyoglobin Biochem. (ˌɒksɪmaɪəˈgləʊbɪn) [f. oxy- 2 + myoglobin.] The oxygenated form of myoglobin.1935 Physiol. Abstr. XIX. 578 The dissociation curve of oxymyoglobin is a hyperbola. 1953 Fruton & Simmonds Gen. Biochem. vi. 167 At a given oxygen pressure oxymyoglobin is less dissociated than oxyhe... Oxford English Dictionary
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Myoglobinuria
Myoglobin is present in muscle cells as a reserve of oxygen. Under ideal situations myoglobin will be filtered and excreted with the urine, but if too much myoglobin is released into the circulation or in case of wikipedia.org
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Myoglobin in meat When looking at the reason why some meat is white and the rest is red, I found out it is down to the levels of myoglobin as higher levels of myoglobin are found in "slow twitch" muscles. I have also...
Myoglobin is a protein made in muscle cells. It is similar to hemoglobin, a protein made by blood cells. The color in both blood and uncooked or rare meat is due to the heme group in hemoglobin and myoglobin respectively.
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