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Meat - Wikipedia
Meat is animal tissue, mostly muscle, that is eaten as food. Humans have hunted and farmed other animals for meat since prehistory.
en.wikipedia.org
en.wikipedia.org
MEAT! Your Maker | Grinders, Vacuum Sealers, Dehydrators
Industry leading meat grinders, vacuum sealers, food dehydrators, and more. Yes, we love meat processing equipment so much we named our brand after it.
www.meatyourmaker.com
www.meatyourmaker.com
Good Ranchers
EXPLORE AMERICAN MEAT DELIVERY. Shop our beef, chicken, pork, and wild-caught seafood boxes to find the perfect meat subscription box for your needs!
www.goodranchers.com
www.goodranchers.com
meat
▪ I. meat, n. (miːt) Forms: 1 mete, mæt(e, mett, 2–8 mete, 3 mæte, 4–5 meite, mett, meyte, 4–6 meet(e, met(te, 4–7 meyt, 5 maite, mate, meett, (pl. meyttes, -is), 5–7 meate, meit, 6 Sc. meitt, 5– meat. [OE. męte str. masc. = OFris. met(e, meit, OS. meti masc., mat neut., OHG. maȥ neut., ON. mat-r ma...
Oxford English Dictionary
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All Meat - Porter Road
From chicken to beef, nose-to-tail, there's so much meat to love. Curated Boxes, Best of Porter Road Box, Subscribe & Save, $155 ~ $19/LB.
porterroad.com
porterroad.com
Beyond Meat: Vegan Meat, Plant Based Meat Substitutes
Beyond Meat is plant-based, vegan meat that's tasty & better for you and for our planet. Find us in a store or menu near you nationwide.
www.beyondmeat.com
www.beyondmeat.com
meat
meat/mi:t; mit/ n1 [U, C] flesh of animals, esp mammals rather than fish or birds, used as food (食用的)肉(尤指哺乳动物的肉) meat-eating animals 吃肉动物 fresh meat, ie from a recently killed animal 鲜肉 frozen meat, ie meat frozen to keep it in good condition 冻肉 cooked meats 熟肉 * [attrib 作定语]a meat pie 肉饼 a joint/sl...
牛津英汉双解词典
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Meat | Definition, Types, & Facts | Britannica
Meat, the flesh or other edible parts of animals (usually domesticated cattle, swine, and sheep) used for food, including not only the muscles and fat but also ...
www.britannica.com
www.britannica.com
Red Meat Lover - YouTube
Follow our host Joey along his food journey as he explores the delicious world of learning of how to cook all the meats.
www.youtube.com
www.youtube.com
Meat Institute: Home
The Meat Institute provides the resources businesses need to deliver nutritious animal protein to consumers.
www.meatinstitute.org
www.meatinstitute.org
Meat Science | Journal | ScienceDirect.com by Elsevier
Meat Science has been the leading journal in its field now for more than 40 years. The qualities of meat – its composition, nutritional value, wholesomeness ...
www.sciencedirect.com
www.sciencedirect.com
Meat in your diet - NHS
Meat is a good source of protein, vitamins and minerals in your diet. However, it is recommended that you do not eat too much red, processed or fatty meat.
www.nhs.uk
www.nhs.uk
Gammon (meat) - Wikipedia
Gammon (meat) Gammon in British English is the hind leg of pork after it has been cured by dry-salting or brining, [1] and may or may not be smoked. [2] Strictly speaking, a gammon is the bottom end of a whole side of bacon (which includes the back leg); ham is just the back leg cured on its own. [3] Like bacon it must be cooked before it can ...
en.wikipedia.org