malasade

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1
malasade
† malasade Cookery. Obs. Also 5 malesade, mes(e)lade. [f. OF. malaxé, f. malaxer ‘to blend, and beat together, as egges’ (Cotgr.: see malaxate v.) + -ade.] An old dish composed chiefly of fried eggs softened with butter.c 1430 Two Cookery-bks. 42–3 Meselade. Take Eyroun [etc.]... An to euery good me... Oxford English Dictionary
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2
meslade
meskin(s, meslade see maskins, malasade. Oxford English Dictionary
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3
mesalade
▪ I. † ˈmesel, a. and n. Obs. Forms: 3–6 mesel, -el(l)e, (4 meosel, mesale, meseile, mezel, myssel(e, -ale, musel, mysale), 4, 7 messel(l, 4–6 mesell, mesyl(l, mysel, (6 messille, mesall, 7 mesill, mezill, meazel, 8 meazle). [a. OF. mesel leprous, leper:—L. misellus wretched, wretch, dim. of miser w... Oxford English Dictionary
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