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lycopersicin

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lycopersicin
lycopersicin Chem. (ˌlaɪkəʊˈpɜːsɪkɪn) [f. mod.L. lycopersic-on, the name of the genus to which the tomato belongs, f. Gr. λύκο-ς wolf + περσικ-ός peach (f. Περσίς: see Persian a. and n.): see -in1.] a. = lycopene.1913 B. M. Duggar in Washington Univ. Stud. I. 23 Since the pigment derived from the to... Oxford English Dictionary
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lycomarasmin
lycomarasmin Chem. (ˌlaɪkəʊməˈræsmɪn) Also † lyco-marasmine. [ad. G. lyco-marasmin (Plattner & Clauson-Kaas 1945, in Experientia I. 196), f. mod.L. lyco-persici varietal or specific epithet (taken as gen. of lycopersicon: see lycopersicin) + Gr. µαρασµ-ός withering + -in1.] A phytotoxic dipeptide, C... Oxford English Dictionary
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lycopin
lycopin Chem. (ˈlaɪkəʊpɪn) [f. mod.L. lycopersicon (see lycopersicin) + -in1.] = lycopene.1903 C. A. Schunck in Proc. R. Soc. LXXII. 174 Believing that this substance has not been isolated before, or if it has, has been mistaken for carotin, I venture to apply to it the name Lycopin. 1965 Bell & Coo... Oxford English Dictionary
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Tomatine
Tomatine (sometimes called tomatin or lycopersicin) is a glycoalkaloid, found in the stems and leaves of tomato plants, and in the fruits at much lower wikipedia.org
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tomatin
tomatin Biochem. (ˈtɒmətɪn) Also -ine. [f. tomato + in1.] A steroidal alkaloid present as a glycoside in the stems and leaves of the tomato plant and some other members of the family Solanaceæ. The distinction made in quot. 1948 was not generally adopted.1946 [see lycopersicin b]. 1948 Arch. Biochem... Oxford English Dictionary
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