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Loin - Wikipedia
The loins, or lumbus, are the sides between the lower ribs and pelvis, and the lower part of the back. The term is used to describe the anatomy of humans ... en.wikipedia.org
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LOIN Definition & Meaning - Merriam-Webster
1. a : the part of a human being or quadruped on each side of the spinal column between the hip bone and the false ribs b : a cut of meat www.merriam-webster.com
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LOIN definition in American English - Collins Dictionary
1. [usually pl.] the lower part of the back on either side of the backbone between the hipbones and the ribs 2. the front part of the hindquarters of beef, ... www.collinsdictionary.com
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loin
▪ I. loin, n. (lɔɪn) Forms: 4–7 loyne, 6–7 loine, 6–8 loyn, (5 lony, 6 loigne, 9 dial. line), 7– loin. See also lunyie. [ad. OF. loigne, logne, dialectal variant of longe (mod.F. longe loin of veal) = Sp. lonja piece of ham:—med.L. *lumbea, fem. of *lumbeus adj., belonging to the loin, f. L. lumbus ... Oxford English Dictionary
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What is "loin"? Isn't that the entire thing, so what is this? : r/AskCulinary
In British usage sirloin is synonymous with the American use of "loin". Which refers to muscles near the top of the rib cage. www.reddit.com
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LOIN Definition & Meaning - Dictionary.com
the genital and pubic area; genitalia. loin. / lɔɪn /. noun. Also called: lumbus. anatomy the part of the lower back and sides between the pelvis ... www.dictionary.com
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loin - Wiktionary, the free dictionary
en:Cuts of meat · en:Meats · Finnish non-lemma forms · Finnish verb forms · Finnish noun forms · French terms inherited from Latin · French terms derived from ... en.wiktionary.org
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Loin | Definition & Explanation of Cuts of Meat - Britannica
Loin, that part of an animal lying between the upper part of the hipbone and the last of the false ribs on either side of the backbone. www.britannica.com
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Loin Family: Beef loin & other cuts - USMEF Europe US Beef
The loin family is generated from the hindquarter of the carcass after the removal of the round and the flank. The short loin, tenderloin, strip loin and ... www.usa-beef.org
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Whole-Cut Loin - Juicy Marbles
This is the biggest, most insulting piece of plant-meat ever conceived and the home-chef's most faithful companion. You can do steaks, broths, bowls, or ... juicymarbles.com
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loin
loin/lɔɪn; lɔɪn/ n1 [C] (anatomy 解) side and back of the body between the ribs and the hip-bone 腰; 腰部.2 [C, U] (joint of) meat from this part of an animal （动物的）腰肉, 脊背肉 some loin of pork 猪脊背肉.3 loins [pl] (dated 旧)(a) lower part of the body on both sides below the waist and above the legs 胯.(b) (euph... 牛津英汉双解词典
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Sir Loin
Sir Loin, sirloin, or variant, may refer to: Sir Loin Food sirloin (UK), a cut of meat sirloin (US), a cut of meat from the (UK) rump steak Sir Loin Sir Loin, a fictional character created by Thomas Hervey as the child of Father Christmas Sir Loin (fictional knight), a fictional character from the wikipedia.org
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Pork loin
Joints or roasts A pork loin joint or pork loin roast is a larger section of the loin which is roasted. Lonzino Lonzino is a type of salumi made in Italy of cured pork loin. It is distinct from cured pork loin which is known as lonza. wikipedia.org
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Please explain how to cook pork loin in the dutch oven bacon wrapped pork loin
hey welcome back to the backwoods gourmet today we're going to do a bacon-wrapped pork loin in the Dutch of it y'all stay tuned okay here's our pork line that on YouTube find out how to do that so I thought how to do it so we're going to wrap that around that poor boy all right we got to get this pork loin
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Camel loin
Camel loin is a cut of meat from a camel, created from the tissue along the dorsal side of the rib cage. The brisket, ribs and loin are among the preferred parts. wikipedia.org
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