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liquoring

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1
liquoring
liquoring, ppl. a. Comm. (ˈlɪkərɪŋ) [f. liquor v. + -ing2.] Of tea: That produces (a specified kind of) liquor. (Cf. liquor n. 5.)1891 Times 13 Oct. 9/3 Tea..Undesirable liquoring sorts were rather lower. 1892 Pall Mall G. 22 Aug. 7/1 Useful liquoring teas show an advance of a farthing. Oxford English Dictionary
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Latigo leather
Techniques such as hot-stuffing, wet-stuffing, and fat liquoring have been devised to increase the amount of oil and wax the hide can hold. wikipedia.org
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liquor
▪ I. liquor, n. (ˈlɪkə(r)) Forms: 3 licur(e, 4 li-, lykour, 4–6 lycour(e, 4–7 licour(e, liquour(e, 5–6 lycor, 5–7 licor, (5 lycure, lycowr, liccore, 6 liquore, lyquor, liker, lickor, likcour, 7 liqor, liquer, licquor, lecker), 6– liquor. [a. OF. licur, licour, likeur, mod.F. liqueur (Pr. licor, liqu... Oxford English Dictionary
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Walter Quin
He contrived to obtain an introduction to Cromwell, who was so delighted with his musical talent that, "after liquoring him with sack," he restored him wikipedia.org
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smiling
▪ I. smiling, vbl. n. (ˈsmaɪlɪŋ) [f. smile v.] 1. The action of the verb; an instance of this, a smile. Also transf. and fig.c 1375 Sc. Leg. Saints xli. (Agnes) 129 Scho..at his vordis mad smylyng in manere of scornyng. c 1386 Chaucer Prol. 119 A Nonne..That of hir smylyng was ful symple and coy. c ... Oxford English Dictionary
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dégras
degras, dégras (ˈdɛgrəs, ‖ deˈgra) [F. dégras, f. dégraisser to remove grease from, with assimilation to gras fat.] a. The dark wax or grease obtained when fish-oils are rubbed into hides and recovered by expression and by washing the hides with alkali, as in the manufacture of chamois leather; the ... Oxford English Dictionary
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Filter press
The conventional filter press mechanisms usually use mechanical compression and air to de-liquoring; however, the efficiency of producing low-moisture wikipedia.org
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American tea culture
bags, with the quality of not "creaming down" (a creamy looking color that imparts to some teas after cooling down) when iced as a needed aspect; "clear-liquoring wikipedia.org
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syrup
▪ I. syrup, n. (ˈsɪrəp) Forms: α. 4–6 syrope, 4–7 (9 arch.) syrop, (5 cyryppe, 5–7 syr-, sir-, 6–7 syrr-, sirr-, 5 -ip(pe, -yp(pe, -ipe, -epe, 5–7 -op(pe, -ope, -up(pe, -upe), 5– (now U.S.) sirup, 6– syrup. β. 4 surrip, surype, 5 surripe, 6 -op, 7 -ope. γ. 5 serop, -ep, 6 -oppe, serrop. δ. 5 soryp, ... Oxford English Dictionary
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setting
▪ I. setting, n. Orkney and Shetland. Also 6 settein, 7–9 setten, 9 settin, -een. [a. ON. séttung-r sixth part, f. sétte sixth.] A unit of weight in the Orkney and Shetland Isles; the sixth part of a ‘meal’ (meal n.4); identical with the lispound.1576 in Oppress. Orkney & Zetl. (1859) 72 Ane barrell... Oxford English Dictionary
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fat
▪ I. † fat, n.1 Obs. (fæt) Forms: 1 fæt(t, 2–4 fet, south. vet, (3 feat), 4–8 fatt(e, 5–7 fate, (5 faat), 4– fat. See also vat. [OE. fæt str. neut., corresp. to MLG., Du. vat, OHG. fa{zced} (MHG. va{zced}, mod.G. fass), ON. fat (Da. fad, Sw. fat):—OTeut. fato-m:—Teut. root *fat- (:—pre-Teut. *pod-, ... Oxford English Dictionary
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