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goût de terroir
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goût de terroir
goût de terroir, n. Winemaking. Brit. /ˌguː də ˈtɛ(r)wɑː/, U.S. /ˌgu də ˈtɛrˌwɑr/ Forms: 18– goût du terroir, 19– goût de terroir, 19– gout de terroir [‹ French goût de terroir (1549 as goust du terroir), lit. ‘taste of the land’ > n.3 + de de prep. + terroir terroir n.] The distinctive taste of ...
Oxford English Dictionary
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Chenin blanc
trie could go towards sweet wine production. , Quefort, Rajoulin, Ronchalin, Rouchelein, Rouchelin (in Gironde and Périgord), Rouchalin, Rougelin, Steen (South Africa), Stein, Tête de Crabe, Vaalblaar
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terroir
▪ I. † terroir Obs. rare. [a. F. terroir, OF. terëoir (12th c. in Godef. Compl.), terrouer (13th c.):—med.L. terrātōrium (Du Cange: in Pr. terrador) = L. territōrium territory1, q.v.] a. = territory1. b. Soil.1483 Caxton Gold. Leg. 18/2 For to berye it in the terroir of the cyte of Losane. 1660 Char...
Oxford English Dictionary
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Riesling
Petroleum notes in aged Riesling wines
On release, certain Riesling wines reveal a striking petrol note (goût de pétrole in French) that is sometimes Central Otago, the home of cool climate wines, has recently emerged as another area producing terroir driven Rieslings.
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Pineau d'Aunis
Wine writer Richard Kelley notes that Pineau d'Aunis is a "very terroir-sensitive" variety that will greatly reflect the vineyard soils and growing conditions and Maine-et-Loir), Plant de Mayet (in Sarthe) and Shenen nor.
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Louise Hervieu
In 1915, the weakening of her sight forced her to go from color to black and white. philosophe, before 1927
Nu dans un intérieur de style, before 1927
Choix de coquillages, before 1931
Fleurs de cerisier, 1934
Tête de clown, 1934
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Saint-Nectaire
Terroir
The cheese is made in a grassy and volcanic area, around the Pays des Monts-Dore. Gastronomy
The cheese can go with any kind of meal. It can be used in tarts, pies and buns.
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Kilien Stengel
Gastronomie, petite philosophie du plaisir et du goût, Bréal publishing, 2010. Traité du vin en France : Traditions et Terroir, Sang de la Terre publishing, 2013.
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Appellation d'origine contrôlée
There are six certified varietals of Corsican honey: Printemps, Maquis de printemps, Miellats du maquis, Châtaigneraie, Maquis d'été, and Maquis d'automne If the appellation is a state, 100% of the grapes which go into the wine must come from the specific state.
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Rioja (wine)
In 2008, the Regulating Council for the La Rioja Denomination of Origin created a new logo to go on all bottles of wine produced under this designation In the case that the Chardonnay, Sauvignon blanc or Verdejo varieties are used, they can't be the predominant variety in the final product.
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Limoux wine
The soil in the area is rocky with clay, sandstone and limestone, creating distinct terroir throughout the region depending on the degree of Mediterranean Limoux producers were split on what direction they wanted to go, so the provisional appellation of Crémant de Limoux was introduced to allow the producers
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Sparkling wine
The wines may go through malolactic fermentation, though producers wishing to make fruitier, simpler wines will usually forgo this step. The most renowned autochthonous variety is Telti Kuruk, cultivated on the Shabo terroir.
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Tourism in Tarn
Castres and its houses on the Agoût River, the Goya Museum and Jean Jaures Museum. Tourists can also go swimming, fishing or sailing in the various lakes, either in the natural parks or in the rivers.
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Château Haut-Brion
Sometimes also spelled Pontack, another Pontac estate at Blanquefort which produced white wine would also often go by this name. Dillon made his nephew Seymour Weller president of the new company "Société Vinicole de la Gironde" (later Domaine Clarence Dillon S.A.S.), who held the
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Red Willow Vineyard
The 1986 planting of Syrah was particularly significant in the history of Washington wine as it was the first planting of a variety that would go on to to terroir.
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