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cow-parsnip
cow-ˈparsnip [cow n.1 9.] 1. A large umbelliferous plant, Heracleum Sphondylium, wild in Britain: so named by Turner.1548 Turner Names of Herbes 76 Sphondilium..It may be called in englishe Cowpersnepe or rough Persnepe. It groweth in watery middowes and in ranke groundes about hedges. 1578 Lyte Dod...
Oxford English Dictionary
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Cow Parsnip: Identification, Edible Parts, and Cooking - Chef
Quick ID tips. Cow parsnip. Grows in rich soil, along roads and creeks. Has very large palm-shaped leaves. The stems are furry, and pure green. The stems never have and blotchy-red spots. Grows very tall, up to 6 feet or more. Has flat-topped flower heads ( never circular) with small white flowers. Flower umbel.
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What Is Cow Parsnip: Cow Parsnip Growing Conditions And More ...
Feb 17, 2023Cow parsnip is a flowering dicot that can grow up to 10 feet (3 m.) in height. It is characterized by large 1 to 1 ½ foot (31-46 cm.) across, serrated palmate leaves. The stems are erect, stout, and have small thorn-like protuberances. The flowers are a creamy white, lacy, flat-topped cluster that may grow up to a foot (31 cm.) in diameter.
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Parsnip River
It flows generally north-westward from the Parsnip Glacier in the Hart Ranges to the Parsnip Reach of Williston Lake, formed by the impounding of the waters Name origin
The river's name derives from the abundance of cow-parsnip (Heracleum lanatum), also known as Indian rhubarb, which grows along its banks.
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parsnip
parsnip (ˈpɑːsnɪp) Forms: α. 4 passenep, 4–6 pasnepe, 5 pastnep, 5–6 pasnep, 6 pasneppe. β. 6 parsnepe, -neppe, -nebb, parsenep, persnepe, perseneppe, 7 parsenip, parsneip, 8 parsneep, 6– parsnep, parsnip. [Corrupted from ME. passenep, pasnep(e, ultimately repr. L. pastināca ‘parsnip’, a name connec...
Oxford English Dictionary
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Papilio brevicauda
It is especially fond of headlands with Scotch lovage and members of the parsley family (Apiaceae), including cow parsnip (Heracleum species), angelica parsnip, Heracleum lanatum
Scotch lovage, Ligusticum scoticum
Parsnip, Pastinaca sativa
Parsley, Petroselinum crispum
References
External links
Short-tailed
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Ligusticum porteri
Cow parsnip (Heracleum lanatum, Heracleum maximum, Indian celery, or pushki, sometimes considered a subspecies of Heracleum sphondylium, hogweed or eltrot However, cow parsnip has large, broad leaves and an unpleasant odor.
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heracleum
heracleum Bot. (hɛˈræklɪəm, hɛrəˈkliːəm) [mod.L. (C. Linnæus Systema Naturæ 1735), f. Gr. Ἡρακλεία, the plant named after Heracles.] A plant of a genus of large herbs of this name, belonging to the family Umbelliferæ and native to northern temperate regions; cow-parsnip or hogweed.1787 W. Withering ...
Oxford English Dictionary
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Istalif
Etymology
Its name might derive from Greek staphile ("bunch of grapes") or Parachi estuf ("cow-parsnip").
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Eburovices
OIr. ibar 'yew', or Middle Welsh efwr 'cow parsnip, hog-weed') attached to the suffix -uices ('combatants, victors').
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Yellow-bellied marmot
Their food choice depends upon the fatty acid and protein concentrations, which are well present in cinquefoil, cow-parsnip, and leaves of dandelion, which
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Epermenia chaerophyllella
garden angelica (Angelica archangelica litoralis), angelica (Angelica sylvestris), bur-chervil (Anthriscus caucalis), chervil (Anthriscus cerefolium), cow parsley (Anthriscus sylvestris), celery (Apium graveolens), lesser water-parsnip (Berula erecta), caraway (Carum carvi), Chaerophyllum hirsutum, rough
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Angelica lineariloba
The plants overall are rather similar to the other large umbellifers cow parsnip and swamp whiteheads, but cow parsnips have huge lobed but undivided leaves
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Angelica capitellata
It is known by the common names woollyhead parsnip, ranger's buttons, button parsley, and swamp white heads. Ranger's buttons plants are quite similar to the other large Umbelliferae that share similar habitats: Sierra angelica and cow parsnip, but each has a
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Heracleum (plant)
Both H. maximum and H. sphondylium are often referred to as cow parsnip. To avoid confusion, these species are sometimes referred to as American cow parsnip and European cow parsnip, respectively.
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