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bobotie
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bobotie
‖ bobotie S. Afr. (bɒˈbəʊtɪ) Also babotie and variants. [Afrikaans, prob. of Malay or Javanese origin.] A dish of curried minced meat with a variety of ingredients.1870 Cape Monthly Mag. Oct. 224 ‘Babootie’ and ‘frickadel’ and ‘potatoe-pie’ are great improvements upon the minced meats of England. 18...
Oxford English Dictionary
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Bobotie
The origin of the word bobotie is contentious. Bobotie elsewhere in Africa
Bobotie recipes were transported by South African settlers to other parts of Africa.
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Botok
The South African dish of bobotie is thought to be the derivative of Indonesian bobotok. The role of grated coconut and eggs as binding agent in bobotok seems to be replaced by beaten eggs, milk and shredded bread in bobotie.
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sosatie
‖ sosatie S. Afr. (sɔːˈsɑːtɪ) Also sas(s)atie, sas(s)atje, sosaartje, etc. [Afrikaans, f. S. Afr. Du. sasaatje, f. Mal. (Javanese) sesate skewered meat.] Curried or spiced meat grilled on a skewer.1833 Cape Good Hope Lit. Gaz. 2 Sept. 138 (Pettman), Sasaitie, or cabobs, is really no despicable eatin...
Oxford English Dictionary
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Blatjang
usually apricots) and chillies cooked in vinegar and a staple in most South African households, served as a condiment with South African meat dishes like bobotie usually apricots) and chillies cooked in vinegar and a staple in most South African households, served as a condiment with South African meat dishes like bobotie
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Custard
Custard may also be used as a top layer in gratins, such as the South African bobotie and many Balkan versions of moussaka.
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frikkadel
frikkadel S. Afr. (ˈfrɪkəˌdɛl) Also fricadel, frickadel, frik(k)adel, frikkadelle, frikkedel. [Afrikaans. Cf. fricandel, -elle.] A ball of minced meat, fried or baked; a rissole.1870 [see bobotie]. 1913 C. Pettman Africanderisms 178 Frikadels or Frikadeletjes, balls of minced meat and vegetables eit...
Oxford English Dictionary
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Pepes
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See also
Arem-arem
Botok
Bobotie
Buntil
Conkies
Humitas
Ketupat
Lemper
Lepet
Lontong
List of stuffed dishes
Nagasari
Sata
Suman
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Afrikaner
Afrikaner (æfrɪˈkɑːnər) Also Afrikaaner. [Afrikaans, earlier (Cape) Du. Afrikaander, f. Afrikaan n., African + -d)er, pers. suff. modelled on termination of Hollander Dutchman. Cf. Africander.] 1. An Afrikaans-speaking white South African, esp. one of Dutch descent; also occas. applied to any white ...
Oxford English Dictionary
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Thyrsites
Dishes include smoorsnoek, snoekbredie (a stew), fish bobotie, and snoek pâtés.
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National dish
Slovakia: Pierogi, Bryndzové halušky
Slovenia: Buckwheat dumplings (particularly štruklji), Idrijski žlikrofi
Somalia: Bariis Iskukaris
South Africa: Bobotie
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Farm Stall
typical South African food like roosterkoek (a kind of roll unique to South Africa, cooked on grill and slightly charred), lemon meringue pie, koeksister, bobotie
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Kofta
See also
List of meatball dishes
Bobotie
Ćevapi
Ćufte
Falafel
Frikadeller
Hamburger
Kabab koobideh
Mititei
Scotch egg
Shami kebab
Shish taouk
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Cook and Enjoy It
See also
Bobotie
Waterblommetjiebredie
Tomato bredie
Melktert
Koeksister
External links
Human & Rousseau homepage
['n Lewe met boeke, deur Koos Human
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