barley-break

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Barley-Break
Barley-Break is an old English country game frequently mentioned by the poets of the 17th and 18th centuries. best known example is in Thomas Middleton and William Rowley's play The Changeling, in which an adulterer tells his cuckold "I coupled with your mate at barley-break wikipedia.org
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barley-break
barley-break (ˈbɑːlɪbreɪk) Forms: 6 barle-breyke, barla-breik, 7 barly-breake, -brake, barley-, barlibreake, 7–8 barlibreak, barley-brake, -break, 9 Sc. barley-brack. [Of uncertain etymology; the first part has been explained from the prec. word, also from the grain barley, because played in a corn-... Oxford English Dictionary
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Barbican (drink)
During mashing, the coarsely ground barley malt is subjected to hydration with water at different temperature-time regimes, which helps in a slow break In the lautering stage, all the soluble solids from the barley malt are extracted avoiding harsh and astringent components from the barley malt husk, leaving wikipedia.org
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Barley water
It was used at the climax of the Eleusinian Mysteries to break a sacred fast, but it was also a favourite drink of Greek peasants. Barley water has been used as a first baby food, before feeding with barley mush. wikipedia.org
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The Wind That Shakes the Barley
The references to barley in the song derive from the fact that the rebels frequently carried barley or oats in their pockets as provisions for when on 'Twas hard the woeful words to frame To break the ties that bound us 'Twas harder still to bear the shame Of foreign chains around us And so I said, wikipedia.org
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Louis Boehmer
While in Saru District, he discovered the local Ainu tribe growing hops, which when combined with locally-grown barley enabled him to recommend to Horace After the break-up of Hokkaidō Colonization Office in 1882, Boehmer established his own nursery in Yamate Bluff, Yokohama, trading under the name of L. wikipedia.org
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Now Is the Month of Maying
For example, a "barley-break" would have suggested outdoor sexual activity (rather like we might say a "roll in the hay"). wikipedia.org
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Kykeon
Some were made mainly of water, barley and naturally occurring substances. Others were made with wine and grated cheese. A kykeon was used at the climax of the Eleusinian Mysteries to break a sacred fast, but it is also mentioned as a favourite drink of Greek peasants. wikipedia.org
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Elizabethan leisure
Court dances included the pavane and galliard, the almain and the volta, whilst among popular dances were the branle, The Barley-Break (a setting by William wikipedia.org
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Malting
Silos are normally fitted with a system for rotating grain from one silo to another to break-up hot spots within the grain. The enzymes produced during germination are needed to break down the starch for the brewer or distiller during the mashing process. wikipedia.org
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Brown rice syrup
rice malt, is a sweetener which is rich in compounds categorized as sugars and is derived by steeping cooked rice starch with saccharifying enzymes to break Production In traditional practices, brown rice syrup is created by adding a small amount of sprouted barley grains (barley malt) to cooked, whole brown wikipedia.org
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False loose smut
False loose smut is a fungal disease of barley caused by Ustilago nigra. These membranes break shortly after the smutted heads have emerged and expose a dark brown to black, powdery mass of spores. wikipedia.org
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Malpua
History Barley was the most prolific grain eaten by the arya of the Vedic period. Muslim families across India, as well as Pakistan prepare malpuas for iftar (meal to break the fast). wikipedia.org
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Kesra (bread)
Kesra (Arabic: كسرة) or Aghrum aquran in Kabylia, or Arekhsas in Aures, is a traditional Algerian bread made from semolina (wheat or sometimes barley). The name kesra comes from the Arabic root meaning "to break", probably because the relatively firm patty is traditionally broken (broken) by hand into wikipedia.org
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Gluten-free beer
Some brewers brew with barley or rye, and reduce the level of gluten to below 20 ppm. This may be achieved by using enzymes such as Clarex, which break down gluten proteins in beer brewed with barley, as well as helping to filter the brew wikipedia.org
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