congealable, a.
(kənˈdʒiːləb(ə)l)
[f. congeal v. + -able: so in mod.F. congelable: see congelable.]
That can be congealed.
| 1626 Bacon Sylva §839 The Consistences of Bodies are very diuers: Dense, Rare..Congealeable, not Congealeable. 1682 Boyle New Observ. ii. Wks. 1772 II. 493 More easily congealable..by cold. 1822 New Monthly Mag. VI. 220 Having the consistence of white olive oil, and not easily congealable. |
Hence conˈgealableness.
| 1682 Boyle New Observ. ii. Wks. 1772 II. 497 The easy congealableness of oil of aniseeds. |