chrysanthemin Chem.
(krɪˈsænθɪmɪn)
[a. G. (R. Willstätter and E. K. Bolton 1916, in Ann. der Chemie CDXII. 136), f. chrysanthemum + -in1.]
A glucoside of cyanidin, C21H21O11, found in the flowers of Chrysanthemum indicum and other plants.
1918 A. W. Stewart Rec. Adv. Org. Chem. (ed. 3) 219 The anthocyanin of the winter aster is chrysanthemin, derived from dextrose and cyanidin. 1942 Endeavour I. 94/2 Chrysanthemin from the deep red chrysanthemum is cyanidin monoglucoside. 1956 Nature 7 Jan. 39/2 They demonstrate conclusively..that the blackberry anthocyanin is chrysanthemin. Ibid., A sample of synthetic chrysanthemin chloride. |