the popcorn its various stages up into including harvest and so the the final step is of course enjoying some of that popcorn so what we have here is two ordinary left bags paper lunch bags and of course an ear of our fine popcorn and all you do is just stick to your ear in one bag and take the other day and but the one has sort of a sheath over the other and then that was just kind of a package and what that does is that keeps the ear in the bag because as soon as it starts popping it tends to move all around in the microwave so you want to keep it in one plate it's right in the center basically close though fire up three minutes and leave it at high and let her rip leave it a full three minutes personal depend on the power of your microwave and then so you can see it's all puffed up that's a good sign let's see what we got Oh perfect spilling over the top bag there you go that's just about a perfect result it's still hot you can see some of the popcorn kernels are still on the cob I can barely touch these they're so hot so be careful if you try this at home but this is just about the perfect result there's a few unpopped kernels on either end of the cob but other than that everything is popped and easy to dislodge there's a few spare ones here in between that that didn't make it but this is just about as good as you can hope for and as you can see we've got a nice full dish good sized popcorn and it is yummy too time to share with friends