hey guys I was going to do a video for those of you that have sent me messages about persimmons how to eat them what they are what they taste like thought I'd show you some about to eat these and they will be gone after i eat them so thought i'd give you a chance to watch me get these ready to eat there's two different kinds these are the hot sheís persimmons they're kind of shaped like a like a tomato and these are the fuyu persimmons the Foo you you can eat them when they're not ripe when they're still hard like an apple I've never done that because I'm pretty much addicted to how sweet they are once they are wrecked but you can eat these when they're unripe the hot chia persimmons you may not eat them when they're under ripe you can tell they're under right because it's not soft to the touch it's still real bright the skinners real smooth if you eat these unripe they have an astringent factor and you will pucker and you will be miserable so wait till they're nice and ripe here's a nice and ripe one it's got wrinkly skin a few dark spots and its really soft and mushy the touch almost if I squeezed it it would just fall apart same with the foods when they're ready you would almost think they were bad that's how I like them at least and so all you do is these little top things you pull them off and they should come off nice and easy when they're right just like that so once the top is off I do not eat the skin I would it's not like it's bad for you or anything I just don't prefer it then this is what I do I tear it into glorious sections and I basically just turn it inside out and take out on that and it is so super sweet when it's right it's just like pure sugar put the good sugar and this one pull the top off just like that give it a little tug and there's what I'm going to be eating on here just a little bit same with this one again you can eat the skin but I don't like the skin I like what's inside if you eat the fool ones when they're under ripe you can actually cut them like an apple and pigs into pieces sections there you go