Belgian on D when you go shopping for it in the store you may find it hiding under some paper to keep it safe from light on d grows on a route just like this in the dark and so that makes it very sensitive to light and when it's been in the light too long it starts to get a little bit bitter and sometimes starts to turn a little bit dark now normally it's very light and creamy and look at it looks just like a tulip ready to blow and if you're really lucky you may find the red Belgian on deep in your grocery store you can see how beautiful this is when you peel away one of the leaves think how beautiful that looks on an appetizer platter filled with that tangy filling of cheese and cranberries so when you're getting ready to use your on deed if you like you can peel away any of the outer leaves that are a little bit Mimi bruised or just a little bit soft and you can see that it's very clean Ondine is not sprayed with any chemicals so technically you really wouldn't have to wash it at all because you can see it is very clean if you like you can just rinse each leaf under some cool running water but you don't want to soak it in the water so here you go look at their shape like little boats each leaf as a spear that's long and narrow and it looks beautiful when we put just a little bit of that creamy filling in it now oftentimes I'll just cut that little loot end of the on d away and it makes it very easy to gently peel away the leaves and then it's time to fill them I hope that you'll try this recipe for this tangy cheesy cranberry filling you can use a teaspoon I like to use one of those tiny little baby spoons for infants they work just perfectly for filling this now I've just taken my spread or my stuffing right from the refrigerator and it's just such a nice consistency for working with at that point so you can see that it's a rueful addition to an appetizer platter if you'd like to learn more about on TV you can click on the link that's listed on our website right below the video on deep calm just give it a click and it will take you right to the website with a wealth of information about on D so give it a try it's fun to eat and it's fun to introduce your friends and family just something new like this im sue doulton and i'm all about food