you yeah that you're holding I'm gonna cook some spring rolls with bad would you like to try those about the purple cabbage at the green roses absolutely packed the vitamins and goodness not a very popular vegetable with the kids but today we're gonna cook spring rolls with it and kids will love them still here's the ingredients I'm going to use purple cabbage frozen peas garlic soy sauce spring roll pastry and some oil for frying this pastry you can buy at Asian grocery stores or increasing section of supermarket the cabbage doesn't have to be purple you can use green cabbage or Chinese cabbage they all work just the same finally the cabbage medium-sized cabbage that's enough and I've chopped up the garlic already our two points of garlic and I've got 1 cup of frozen peas and they slightly thought but it doesn't mean I cut a pan and the stove on medium heat just put about 2 tablespoons of oil that's plenty just put the garlic in thirty Seconds setting that put the cabbage in put the big dog perfect leave that for about a minute and pepsin place the Capuchin piece to a prime minister widgets late I've put it in the ball for it to cool down what we're going to do is wrap this mixture into the spring roll pastry this is the pastry I told you before it's paper fine but very easy to work with what I'm going to do is take 2 tbsp full of the mixture it is made put it at the very edge of the pastry and you start rolling it like so until it's halfway through the pastry just pour the runs on one side give it another rack and fold on the other side now that the edges of the pastry so when it's finished rolling and the end of the pastry actually feels the spring roll in spot oil for prime until they're golden brown spring rolls have older crowd love you too little coat ready to be served still more you can do the caption mixture I brought this wholesome red soy and linseed bread and I've got a sandwich maker and that I will put a little bit of the cabbages pea mixture and tablespoon cheese so bad ring rolls can be served with some sweet chili sauce coriander and winzip that I showed you in my previous video these are the spring rolls I cooked with the cabbage you just saw do you like