Artificial intelligent assistant

Please explain how to make saké.mp4

hi good evening my name's Melinda had some relief awesomest and restaurants excellent and if you can explain maybe just very quickly to a complete novice how do you make sake well seki in a very short way because seki to Mexico is a very complicated way but to see it simply disappear multi drink so you have rice water and cozy which is another and you're going to have a process of saccharification so when you transfer the sugar the starches into sugar that's the direction of your yeast and then you're gonna have steaming and a fermentation process and the fermentation process you're gonna have a pressing and edging and clarification okay and can you explain a little bit about the polishing and how that affects the quality of the socket polishing is very important part because as much as for wine you're gonna eat em you're gonna fix the great or the appellation of the second so because the second rice is not just a-- normal table right so special rice with all the statues in the middle so in order to make good quality second you want to remove everything which is around because they don't bring anything good so the more you finish the motoring over around the higher the more refined is think it will be and that's what you fix the great population okay and the top floor kids can go up to maybe fifty percent of the original absolutely so it's not from seventy percent left which is the minimum for making high-quality sake that will be chinmaya on Scherzer if you have sixty percent left that can i begin Joe ocean my angel and if you have at least fifty percent removed from the grind it's going to be taken to alter my deck engine which are like the concrete or second okay but you can go lower than that sure and we're about sister came made in Japan many areas are really for sake and each of those areas mainly on the main island on orchard but ok do Island for example got anywhere with a very cold winter a snowy winter like yachty Niigata Yamagata yamanashi all perfect areas as long as you got a perfect spring water because the quality of the water is number one factor and the rice but if you got perfect spring water which is soft water because you use it a lot in the second process then you have all the elements you need to make success okay and do you think that the British topic is getting more interest in this RK and if so why definitely had been interested by circus since 2004 and since a status which is not six years ago that's in a huge increase in demand and interesting second it's only question to spend time and to explain what's the difference between all of them excellent thank you very much you're welcome

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