what's up team video 15 we bout to meet I am these presses cinnamon person and Greg measuring cup you put about a cup and a half of water in it be accurate oh now put that in a bowl then you put two tablespoons of sugar in there all right we got two tablespoons of sugar in there coconut sugar and then we're gonna add one tea tables from the yeast and the sugar helps activate the yeast and let it rise with the help they rise faster now I'm gonna do some salt now I'm gonna add a whole tea tea with some sauce about a teaspoon of salt and not only do the sugar help activate the yeast and help the rise it also help your dough bring out the taste in your dough and give it that sweet taste so you got this set to a foam up about ten to fifteen minutes and see you they're seeing their foam up and then you'll see the rest of it ready okay now we add one cup of bread flour you don't have to use bread flour but bread flour will help the texture a better tech bring out the texture and the pressing then we're going to use 2 cups of all-purpose flour you could use just all-purpose flour but if you want a better texture use the brilliant flour scoop em while you're copying off me I level it out and that's about one cup and we're gonna do one more Cup as two cups excuse me about the mess my bag actually excuse me about this did not seek a me hate crying but anyway we got the little baby cup was too big so a lot of the flour waste but we got two cups all-purpose flour one cup of bread flour now you take it mix it up try to mix it thoroughly okay now we bout to add two tablespoons of butter to this flour mixture all right now we're gonna finish mixing it up let's see okay so we said we got the dough in a bowl we covered it with plastic wrap and we gonna let it rise for 30 minutes all right Kayla Zak all right we got our dough mixture it's set for about what 30 to 45 minutes to an hour so now you just cut a little piece off get our night midd second all right so now cut a little piece of dough off roll it in the flour before won't be sticky I get the flour I keep going so you get this thin snake looking string all right now yawn our string take the string cross it cross it put a little bit more flour on it phone won't be so sticky when you're rolling it all right now see you string you cross it cross it like twice now you load it lay that out that's a little baby process for the minimis dip it inside your baking soda and water so after we put the press food in the baking soda mixture to make a sort of water we let them sit for another 15 minutes yeah y'all can see they starting to rise back up don't laugh radar so after we put the presses in the baking soda and water mixture we set them out for 15 minutes again and this is gonna let them rise up and don't laugh how we shoot them because we new to it so we just melted our butter so we could dip our pretzels in and then dip it in the cinnamon and coconut sugar mixture all right we dipped our presser and the butter then we put it in the cinema vegan style in these persons don't laugh at the Sheep you know she kind of funny but that's how you make a person though all right we got our person in our butter then you take it out see it put in the sugar and cinnamon dip it in that's how you veganize Annie's pretzels send them in Russells see vegan style so for more dope videos you already know what to do hit that like button drop that comment subscribe and say we love you