this is chef mark here with my sushi daddy.com I love sushi I love it so much and after years I've eaten it I decided to teach myself how to make it and now I want to teach you so please enjoy these video tutorials on how to make Western style sushi please rate and comment and enjoy let's start off with a half a sheet of nori now deal is very it has a very distinct flavor has two distinct flavors I think one when you heat it up and one when you don't when it's heated up it just tastes amazing a very unique taste with unique texture and find most people either love it or hate it so here we started off with a palm full of the so she prepared rice check out my channel for the video on how to prepare the rice will gently press it to the edge of the seaweed and I just put it on piece of tinfoil and put it in the toaster oven five of six minutes on 300 degrees go now to get it you want to get nice and heat it up you want to put in the roll too hot though especially if you put it in there with cream cheese see I have my mat wrapped up in my gallon size freezer bag either cream cheese I always had the cream cheese first to make less of a mess so I can always add stuff on top when I roll it over keeps it in the roll and adds a nice crunch of cucumbers in there it's probably one of my favorite roles just have a great barbecue flavor with the creaminess of the cream cheese and get the nice crunch of the cucumbers especially when that eels nice and hot I'm going to top with some toasted sesame seeds and I'm going to use a wet serrated knife to cut the sushi roll so I cut it in half then cut those halves in half and I do that one more time and you'll get eight equal rolls well what knife wasn't wet enough and here we're gonna plate it up I love these black little square plates here perfect when for one roll at a time then I took my eel sauce and put in a little squeeze bottle food-safe squeeze bottle and just go over the overall beautiful presentation sprinkle a little more sesame seeds on top and there you have a freshwater unagi eel bowl with cream cheese and cucumbers I hope you enjoyed this video tutorial on how to make this American style sushi please rate and comment and enjoy the sushi