welcome to my channel this is money oh boy and you all know I like to cook and dance in a kitchen today I'm preparing some french toast to use it the whole grain bread instead of the white bread a traditional phone and I will be preparing sauteed spinach so I have my ingredients here I have this finish of some walnuts diced green pepper mixed colors of peppers I have my diced garlic for the surface finish I'm gonna be using some turkey bacon this smoked turkey bacon chop it into the spinach then I have the rest of the ingredients here this Sao Paulo for is this cilantro pepper green pepper with olive oil makes you cautious saw that I bought I hope food is very good I'm gonna use their little bin preparing the steak then I have little wine sugar you have a teaspoon of sugar I have almost half a teaspoon of ground cinnamon and then this is brown sugar about 1 tablespoon of brush I'm using three eggs for the scramble eggs I'm gonna eat this by myself I'm hungry I mean it's intense morning's waiting to film this so and I lemon juice here about 1 teaspoon over here and then 2 eggs that we'll be using different so here mix everything up I have there so I've mixed the cinnamon brown sugar the 1/2 spoon of white sugar 2 eggs cracked eggs and a mixer with 3 tbsp of half-and-half that's my choice like half an out milk so that's what I'm using let it fire up the medium-low you can either use butter but if I be real no no no no no no no so I'm the brown bread here see YUM when preparing this you got to make sure you lower the fire and you stick around I'm using wheat bread so we'll see the traditional way of doing it is then a white bread but I'm trying to show you guys you can still get as sweetness using wheat bread and you can prepare this in about one or two minutes I'm gonna flip it over again so I'm putting on medium low so we got it we got it I got it yum yum yum I'm doing the second batch using the mix of cinnamon with eggs and and the sugar I don't need it I'm gonna post it I'm gonna prepare the steak now make sure you always all your love your Kosta you see look fresh is not gonna have any corrosion it is just gonna be solid and it's best to cook your steak in a Kosta okay guys so I'm telling this all the way hi we have a stake here put a little bit cheese and shredded cheese hey guys so I'll be cooking the steak for almost 15 to 20 minutes now here we go this is the round eye steak big steaks though I'm gonna flip it over again and put it in oven for another 5 minutes but I like my steak well-done now it's time to prepare the sauteed spinach and I'm gonna show you guys a nice little preparing so taste finish real quick and it doesn't take too much time and it's gonna come out yummy so first you have your olive oil this 1 tablespoon of olive oil I have my diced garlic coming small beat species i dice um this is smoked turkey you know you can substitute this with bacon for those who like bacon then you have your color mixed colored bell pepper in here and then your spinach I'm full of spinach to your own taste some lemon juice and some seasoning to go with I like this season a lot swear so we go out there oreo make sure the pan is real hard yes it is hard I want a golden brown caramelized sort of they call it slowly turning golden brown I need some music a nest to go will be the smoked turkey I always watch the dishes right away it's easier when you wash your dishes down piling them up less what to do go oh look at the colors defriend color one people see friend color one nation see friend colors we got to love each other we got a pray for each other you know we got it stay praying for one another you know the world must be one we all created by God as one people you know so next stage is their finish now I'm gonna lower the fire a little bit I'm using their lips finish you guys okay I don't think I need this so finally I'm putting my so ladies and gentlemen this is what we have Frank toast made we wheat bread some walnuts scramble eggs red eye steak and some sauteed mixed green peppers spinach I hope you guys like it please comment please subscribe to my channel I take all comments and good day support my channel it's my first time I'm trying you to sharing my love for cooking and dance to the world so enjoy come back next time I have more to show you bye stay tuned god bless everybody come back to money cooking dance with money you know next time I'll get everything together their equipments and stuff is kinda a little headache I still want to show the world I can cook what's up with all these equipment anyway I love to cook love to share with you guys bye subscribe