hi and welcome to episode number 505 with watts for child comm the spicy turkey cheese sausage is out of this world tender juicy ground turkey spiced with Mexican spice blend and loads of mature cheese we'll have your guests lining up for more starting with the spice blend place the ground cumin ground coriander seed paprika oregano chili powder garlic powder and salt in a bowl and mix this until combined place the cube turkey meat in a large roasting tin you can use any part of the turkey however the drumstick meat will yield the best result sprinkle the spice mixture over the meat and mix this in thoroughly transfer the pan to your freezer for 45 minutes to firm up this is absolutely necessary as it aids your grinder to get a good clean ground with no fat smearing resulting in a much better texture of sausage remove the meat from your freezer and run it through the grinder with a four millimeter plate fitted add the coarsely grated cheese to the meat and mix this in briefly pour in the well-child water and mix everything together until all of the water has been absorbed by the meat load the meat mixture into the hopper of your sausage stuffer put an 18 millimeter funnel to the stuffer and feed the 22 millimeter collagen casing onto the funnel crack the stuffer install the meat reaches the end of the funnel then twist off the casing apply gentle pressure to the casing at the end of the funnel and start cranking the handle when the end of the casing is almost reached stop cranking remove the casing from the funnel and twist off the end continue with this process until all of the filling has been used to make up individual sausages Crump the sausage between your thumb and forefinger twist the sausage a few times then snip it off in the center of the twisted section continue until all the sausages are formed wrap the sausages and transfer them to your refrigerator overnight for the flavors to fully develop before cooking and serving to cook the sausage fry them gently and butter over medium heat until golden on all sides serve immediately with the accompaniments of your choice thanks for joining us today please subscribe to our Channel and we'll see you again tomorrow