the base dinnerware is wrapped by separating each item with a sheet of paper ensuring each plate is completely covered items are then folded into bundles of four or six depending on the size of the set and then wrapped securely that's base closest to the packer repeat this for each bundle across the carton bowls are wrapped and packed using the same method once the bottom layer is completed paper crush is used to separate the layers items that come in two pieces should be wrapped together with paper separating each piece and then bundled together to secure the smaller item large items may require more paper for protection these are to be bundled and placed on the open edge some items may require the paper to be spread out to ensure it is completely covered with paper when wrapping the item saucepans pots and pans can be placed on the top layer and more crush added to this before closing and sealing a typical standard carton will look similar to this cross section consisting of a layer of crush heavier items another layer of crush lighter items and a final layer of crush