hi I'm Chris Cardone I work at the Beatrice Inn in New York City and I'm going to teach you how to pour with flair this is a very very very easy trick to do it's something that pretty much anybody on the planet can learn to do really quickly we'll start with a practice bottle and then we'll show you how to do it live with with liquid but it's really really simple as soon as you learn how to hold everything so you're going to start holding your bottle in what's called a reverse grip so you have your bartender grip and then you have a reverse grip you're also going to hold your tin in the same way to reverse grips to start what you're going to do is you're going to bring the bottle underneath your arm and bring it up to a pour at some point when you feel like you're getting close to being done you're going to spin the two underneath your arm back around and then you're going to continue to spin the tin a little bit more and then you're going to bring your bottle down and that's it so we'll do it one more time slow take our bottle and our tin both in a reverse grip you bring it underneath our arm we start to pour we spin the tin in the bottle you continue to tip spin the tin a little bit more and then you bring your bottle down and then you would pour that into your drink and you're done so to see it live with a bottle reverse grip reverse grip you bring it underneath start to pour just spin out you keep spinning you're done and then you would pour that into your drink and that is how to pour with some serious Flair