I'm excited okay we're gonna do it today we are making healthy chocolate fudge brownie cookies chocolate healthy you told me I'd be making chocolate cookies with cheese these ones are actually really good for you testing testing there you free yeah gluten free they're not made with any flowers I get really excited when I find a healthy recipe deep for all my food free friends this one's for you are you ready cocoa powder cinnamon oh I love cinnamon cinnamon chickpeas agave syrup this is the healthy stuff peanut butter or almond butter I'm using almond butter you need date huh I need dates dates I've actually never had a date oh the jokes anyways you need 5 me 5 days toasted coconut unsweetened uni vanilla extract ground flax baking powder and egg white that's all you need let's get to it place all ingredients except the coconut in a food processor I don't have a food processor um I do have a smoothie 11 can of chickpeas drained rinse I suggest you you you put them in the microwave for about a minute just to soften them up but if you have a food processor you just have to throw it all in and let the food processor do it's a little easier making in my life is a little more complicated two tablespoons of cocoa powder I'm going to put a little bit more than two tablespoons because i really like chocolate oh that night is really dirty nice one bit edge a dash of cinnamon dash is more than a pinch so there's the pitch there's the rest I'm dashed in my world anyway a quarter cup of gob a and two tables getting more conscientious about how I film this so you can get some more food shots thing that's one this stuff is so good and then you need two tbsp more good luxury my lightning sweet now you need a half a cup of almond butter I'm going to use this thing my scraper so now we have 25 days okay they're kind of squishy like a big three that's good I think these would be good for your you know woman 1 tablespoon of vanilla tablespoon 2 tablespoons of ground flax 2 tablespoons one wait stuck this is what it looks like so far one teaspoon baking powder that guy this stuff is important and it goes lastly half a cup of egg whites half a cup egg white chick chick chick this is where it's going to get a little bit messy maybe I should get paper Oh pray the oven to 350 degrees okay Erin here we go I think this is gonna take a long time here's how it looks so far kind of look depending but it's not oh whoo we're doing something I've never done before toasting coconut toast your coconut in a small fry and that's the smallest 1i have over medium heat okay third a cup smells delicious thing smells like it's burning toasted coconut holders cheese and my burner ah put it into mixture pulse insignia that's food processors to talk for like a button on the food processor but for me it just means a couple of these how the last you can put your cookies on / on parchment paper on a cookie tray or you could use stoneware I'm gonna use this guy face them out so they do not touch and then you make them for 26 minutes that's a long time I think that's really good spacing you know what let's be safe I'm gonna put them in for 23 minutes and then we'll check on them and now while they're cooking you can go waste time on Facebook there they are they lost their shine which I think means that they're done the little lock bottom looks like that Jackson always decides to take a drink when I'm having my celebratory moment break it open you can make these as big as you want remember they're really high in calories so you want to make sure that you don't just sit down and eat in one city so good so good just go and make them go don't forget to send me the pictures check out the website you