hello's all you beautiful piece out there and my beautiful Universal world of the world coming at you today I'm going to show you one of the quickest and easiest dessert ever made okay this is going to be my take on a oh my goodness look at mama what have you done okay was from a very dangerous right there we go Mama's dress right like wow what are you doing what can I say no so I'm gonna be big night now I had a jumper on so I didn't know to say this I've only taken it off because I got hot alright so this is an apple blueberry and cranberries I thought let's make it red white and blue you get it a little bit of picture of it going on there so this is for Thanksgiving Christmas or any time you want it get yourself a pan I'm using a frying pan without a handle I'm sure everybody got one of them in their house I know I got a few because what you're going to do is you start this recipe on top of the stove and then it goes into the oven so the first thing I'm going to do is I'm going to melt about a half a block of Buxar now that's probably about 125 yeah all right so we want to get that melt it to that I'm gonna turn the heat up to that I'm gonna add some castor sugar it can be granulated sugar you can be any kind of sugar you want but you want to add quite a bit because this is going to caramelize so let's just hit that move that around melt that down to that I'm going to add some vanilla okay and then some cinnamon okay let's use the longest period of time that you've been quiet oh yeah oh yeah this cuz I'm concentrate got worried else what mumbles going on all right now watch all I want to do is get it to this stage and don't even matter that better because now going to take it off the up of this stove it's gonna go back on and now what we're going to do is we are going to now just layer just place car chopped up apples okay so you want to chop up and cool yeah so you're going to chop them up get them all cord up and then just place them doesn't that's what tough luck will see is I'm using Bramley apples which is like a cooking apple you could use a dessert apple if you like but a nice you want an apple that's a little bit firmer mm-hmm so that it doesn't break down because what we're not going for is applesauce okay so you want it to keep its texture you want to keep a little bit of the texture let's just get these in I'm trying to make it look a little bit pretty but you know it's overlap it a little bit just like that I might have cooked too many apples cut too many up we can probably make a second one now on top of that now that then goes back on to the snow turning heat up so let's get a few more apples going now I'm going to now sprinkle over top of this a few of my cranberries these are choices these are dried cranberries you could use fresh if you like and then I'm going to take some fresh blueberries and I'm going to put those just randomly over the top like that and really what you want to do is you want to leave this on top of the stove for at least fifteen minutes okay because we really want these apples ten to fifteen minutes we want the whole mixture to kind of blend in together and caramelize and then we're going to cover this with some puff pastry stick it in the oven for about ten minutes and then we're gonna turn it out wait till you see time wait till you see how this is it's a really quick and easy delicious dessert so we're going to come back to that because I need so y'all don't want me to I could read to you for 10 minutes what I could seem to you for 10 minutes or I can't even tell you some jokes now couldn't the only one I know is quite now I couldn't put it out it's terrible you know you only get that one joke that sticks in your head no mum I don't think you should it's not that Oh God it's not that not on should I tell it go on okay yes has he got swear words in it no ain't got no swear words oh the phone's ringing whose phone mine where's your phone ringing we are filming no phone never rings all the time alright y'all let me tell y'all this joke okay Tamar is oh well then forget it oh oh tennis is grandmother oh oh all right we're gonna come back to you guys with my Jill hold on two seconds hi Pat hi listen I'm not with Dennis but I'll be with her in about an hour can we bring you back in an hour is okay yeah we will you be available cool okay we'll bring you back in an hour hi how you doing I'm with my mom well being that we've now had an international call to Canada for my joke shut out my journal and teletype okay it's a little bit rude but thank you all right now there were these two ladies right now you know how ladies get together and they lunch just one woman she you know she was sitting there and they were going swimming and when she was getting undressed she had this most fabulous lingerie and she said girl where you get that lingerie she said well my husband gave it to me she said what how'd you get him to buy you some lingerie like that she said I tell you what I did I got on the bus with him now we don't often go on public transportation but I got on the bus with him and I have no knickers on you know I know I don't wear one here this oh I have no underwear on he was sitting he grants anyway honey are you doing out in public like this she said I'm just so poor you don't give me enough money so I couldn't get nothing pretty so he reached in his wallet he said here honey here's $100 go out and buy you the finest lingerie possible so she was done so she said so her friend said thank you for the tip so the next dating thing police you seek oh honey this right the bus so she got on the bus and she sat down he looked across he said girl what you doing she said well honey who don't you know I ain't never you know I ain't got enough money so reaching his pocket he said here's ten cents go buy a comb is the only joke ain't you rude but it's funny boomix I go back to my pop oh can you rainy that yeah okay so now let me roll out my puff pastry real quick oh my daughter still traumatized all right so I'm gonna take these off put it here and then on top of that I'm gonna just add the remainder of these cuz those apples have gone nice cuz we want a little bit of texture to this so throw those on then you get your puff pastry and you know me you know mama I'm using ready roll pastry I am not buying the pastry so take your pastry and I've done this one before so let's see I think it's about it's about there cut it take your pastry oops look so dizzy it should have been in the fray now it's been sitting out now cuz we've been cooking and all you want to do is lay it right over try and get to the edges now I've cut this little piece off because I know that because it's square knot around that I need that little extra here okay then you just want to give a couple of air pockets there take a little bit of sugar just a little bit sprinkle it over the top there and then you want to put this straight into a hot oven and we'll come back to this done even you could make that Katrine no I put the kid I'm gonna teach you how to do it oh that's your name okay coming back to you in a minute okay so as you can see our tart has come out of the oven cooked a little bit too much on the top but that's okay because it's not now so what you want to do is you're gonna get yourself a large enough plate I'm going to use this pin one and you want to get your plan get a plate the best thing to do is try and get it so that you got one hand on the top seal and then wow look at that nice and there we have our apple cranberry and blueberry tart de mama cheering it's like an upside-down top it is that nice really cool nice and that goes lovely with ice cream or some custard or just some double cream okay lovely all done Misano so from the mama piece also peace love and another dessert like us subscribe to us join our patreon club our family we want you love you