hello bar bugs and welcome back to savored not slurped I'm here at bartender at Tristan Oberon Buckley and if you've ever had a pina colada I'd be willing to bet good money it was frozen ma'am I'm gonna have to see your ID ma'am you okay by a hurricane glass always looks nice for a tiki drink we'll add an ounce and a half of rum about three ounces of pineapple juice Alice and a half cream of coconut that's about three tablespoons because it's easier to use measuring spoons than a [ __ ] and they you don't usually sell measuring spoons in ounces we shake it up as hard as possible strain it over fresh ice and there you have a hand shake and pina colada garnish it with a slice of pineapple and of course serve it with a straw the Pina Colada thanks for watching I hope you enjoyed this week's video as much as I did because boy this is amazing I've actually never had a shake and pina colada before it's really worth trying if you liked this week's video check out the subscribe button right there click that son-of-a-gun cuz otherwise you might miss next week's video I don't know what its gonna be exactly but I think you're gonna like it check out the website if you're thirsty for more information and remember as tempting as it is to slurp something this delicious savor let it last if you really can't wait you can do the same recipe leave out the wrong it's just as good and Cheers