Artificial intelligent assistant

Please explain how to cook pork adobo with sprite

hi guys this is a blog for January 3rd 2017 it's the new year I'm just gonna clean my house while my boyfriend cooks forgettable it's fight the big kitchen this is it I'm so sorry that's nice so we're gonna make the best of what we have right now I'm actually turning the stove so that when my boyfriend comes he can go so how I came in is just I wash this fall and then I use a supper for alcohol it's an electric saw so it's not really that dangerous and I like using alcohol because basically it sanitizes everything and it's not good however is the finished product this whole and and I also bought this the older ice over a thousand Kamath oil but the oil basically is non-existent anymore but it takes any perfume that you put in it to make everything smell baby what are you going to hold so what do they need to buy pork mixture of lean meat and fat and then potato soy sauce vinegar yay right No and regarding in some topsoil oh I'm so sorry for the lighting guys smells so good you and then gonna put before that before I saw I'll make this for you okay so basically we let this fit for about ten minutes until the board estimate and go back to so my baby's ready to book right so Weiss right baby oh okay awesome quick tip for you guys right make sports savory when you okay so it's a basically a small bottle of sprite and then he's gonna let it sit there for say five minutes just to get the flavors infused [Applause] all right and then we'll go back to that two second so the fourth is mentioning in spread for about five minutes and it's bubbling away awesome and ian is going to put the potatoes now so as you can see we really don't peel our potatoes if you do your research the skin contains all the nutrients so don't bother removing them and that saves you you know extra time we just really scrub our potatoes like really hard just to make sure to get the dirt off so it's going to mix that then we are going to put our soy sauce now so we live in the Philippines and the most famous and awesome choices over here is that to put the I'm not really sure if you can find it in Filipino source where you are but any sources would do so we're going to use two packets basically so we have a little bit of sauce to put over our rice and then the vinegar so basically a double um has more soy sauce than vinegar the slices gives it a little bit of time and and a double I mean the soy sauce gives it the saltiness and to balance it all out it's gonna put a bit of sugar so that is sugar guy basically in the Philippines and the small stores on their houses they repackage sugar from sacks so there you go okay and then he's gonna put water how much water one cup there to balance it all out the sweet the tiny and the salty side is not so good guys social here and then just mix it all up [Applause] so just give it about 15 minutes to make the poor or tender especially if it has fat so that when we put it in your mouth the fat melts and then the potato should be really soft and also give you ten to fifteen minutes don't forget the bowl I will clean the rest of my house so this is the TV and the room that's not really a room I'll give you a tour of cycling everything hopefully another day and then this is my outer that's Jesus that's Mary that is true life in God which is the writings of Jesus Christ through a Greek woman named buzz Ulla you should really check that out and a Bible and then I found this cute chick in a very cute night so this is two Bibles skipping my mom through the old and then I designed it with stickers and then that's my mom and then this is my dad hi guys so I'm going to clean that with alcohol and tissue so as you can see I'm really a neat freak I feel the need to clean for everything that alcohol and I really cannot live without and again Oh [Applause] you

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