to my channel thank you so much for watching today I'm super excited to share with you a recipe it's called a peach melba trifle and it's super simple person for imitation it's perfect for parties for barbecues and for just anything that's going to start it within 3 the first ingredient is a 10-inch angel food cake or you can use two lobes it has to make about 6 cups you will also need a cup of cold water two boxes of instant pudding into the hands of sliced peaches straight and regal grinned a half cup of granbury preserve so forth Koko bored she likes of whipping cream these are two Rosa wines to taste the way i roasted these is i bought just a bag of the raw unroasted once and sit them in a pan for about five minutes and once they started getting brown I lower the heat and probably another five minutes but you have to keep moving because they'll burn very fast so and as soon as they give rolled around please remove them from the each because they will live a firm and it reared worried that you didn't catch all that don't worry because I'm going to leave all the details and all the instructions the secret is in the pudding so please didn't ok you guys what I just did is I poured the water and the pudding it's one box plus 3 tablespoons of a second box just the reason I the reason I used 3 tablespoons extra is because it makes the putting a little bit and I just in that green a crush at the can of Eagle Brand Milk so now that okay guys now we're going to work the Whitney okay did you see how much it rise has to be soon for whipped and super creamy very thick and fold it into the whipping cream makes the game okay now we're going to start decorating with beautiful beaches all around make sure they show around the edge and then you're going to add your raspberry preserve you're going to also make sure it shows a little bit around the edge and then you're going to add some pudding kind of be stingy at first because you you're going to need quite a bit for for the name about three layers and then once you're done with the pudding you add the almonds and they just the last player of angel food cake the orange juice and the peaches now I'm going to add the raspberry preserves around it now you're gonna have the last layer of pudding you don't have to be s dingy at the end because last later now we're going to add more almonds just for decoration just a dollop of the preserves full more almonds