mayonnaise
/ˌmeɪəˈneɪz; ?@ ˈmeɪəneɪz; `meənez/ n[U]
(a) thick creamy sauce made with egg-yolks, oil and vinegar, used esp on cold foods, eg salads 蛋黄酱（尤用於调制凉菜, 如色拉）.
(b) dish made with this 美乃滋（用蛋黄酱调制的冷盘）
Egg mayonnaise is made with mayonnaise and hard-boiled eggs. 鸡蛋美乃滋是用蛋黄酱和煮老的鸡蛋做成的.