salsify/ˈsælsɪfɪ; `sælsəfɪ/ n[U]plant with a long fleshy root cooked as a vegetable 蒜叶婆罗门参, 牡蛎草, 蔬菜牡蛎（根长而肉厚, 可作蔬菜）.
牛津英汉双解词典