lard
/lɑ:d; lɑrd/ n[U]
white greasy substance made from the melted fat of pigs and used in cooking 荤油. lard, v
1 [Tn] prepare (meat) for roasting by putting strips of bacon in or on it 加腌肉片烤（肉）
Lean meat can be larded to keep it moist in the oven. 瘦肉上可加咸肉片烤制以保持水分.
2 [Tn.pr] ~ sth with sth (often derog 常作贬义) embellish (speech or writing) with sth 在（说话或写作）中夹杂某内容
a lecture larded with obscure quotations 夹杂著晦涩引文的讲演.